OUR MENU
WEDNESDAY/THURSDAY/FRIDAY 12PM-3PM
SMALL PLATES
£8
UKOY FRITTERS
BUTTERNUT SQUASH, COURGETTE, SWEET POTATO, CARROT, YOGHURT DIP ( V/GF/D) (VG OPTIONAL)
£8
£9
CRUMBLED HALLOUMI FINGERS
Hallomi, panko breadcrumb, banana ketchup (v/d)
£9
£12
Torta talong eggplant
Aubergine, mango, tomato, bagoong shrimp paste, peanut (gf/n/c/) (v optional)
£12
£11
Roasted cauliflower salad
caulifower, coconut yoghurt, pomegranate, coconut flakes, lemon, chasew, miso dressing (vg/gf/n)
£11
£10
Crispy chicken pulutan
crispy chicken thighs, chilli sauce
£10
£14
Roasted lechon pulutan
crispy pork belly, atchara, mang francis sauce (gf optional)
£14
£14
DON PAPA BBQ PORK RIBS
PORK RIBS, DON PAPA GLAZE, SESAME, SPRING ONION (GF)
£14
£12
salmon kilawin
flash cured salmon ceviche, cucumber, ginger, onion, chilli, kalamansi, mango, coconut vinegar (gf)
£12
£12
SPICED PRAWN SKEWERS
PRAWN SKEWERS, CUCUMBER, PINEAPPLE, ONION, GINGER, CHILLI SESAME
£12
£3
STEAMED RICE
WHITE RICE, FRIED SHALLOT, SPRING ONION (VG/GF)
£3
LUNCH BOWLS
ALL SERVED WITH STEAMED RICE, ASIAN SLAW
£11
pORK BELLY
FRIED PORK BELLY, SWEET SOY, CHILLI SAUCE
£11
£11
pRAWN CURRY
KING PRAWNS, COCONUT, PUMPKIN, FRENCH BEAN, AUBERGINE, PAK CHOI (GF/C)
£11
£11
GINATAAN CURRY
COCONUT, PUMPKIN, FRENCH BEAN, AUBERGINE, PAK CHOI (VG/GF)
£11
£11
CHICKEN CURRY
CHICKEN THIGHS, COCONUT CURRY, BEANS, CARROT, SWEET SOY
£11
BIBIMBAP BOWLS
ALL SERVED WITH STEAMED RICE, COURGETTE, BEAN SPROUT, PICKLED ATCHARA, CARROT, MUSHROOM, SESAME, FRIED EGG, SWEET CHILLI SAUCE
£12
EGGPLANT TERIYAKI
AUBERGINE, TERIYAKI SAUCE (V)
£12
£12
PRAWN
KING PRAWNS
£12
£12
CRISPY CHICKEN
CRISPY CHICKEN THIGHS
£12
£12
OX CHEEK KARE KARE
OX CHEEK, BAGOONG SHRIMP PASTE, PEANUTE SAUCE (N/C)
£12
ADD TO YOUR LUNCH/BIBIMBAP BOWL ANY DRAUGHT BEER FOR 5, BOTTLED BEER FOR 4, KALAMANSI LIMONADA/MANGO ICED-TEA FOR 3.5
LUNCH COCKTAILS
£9
aperol spritz
aperol, soda, prosecco
£9
£9
tropikana spritz
apricot brandy, lemon, orange, grenadine, orgeat, prosecco
£9
£9
kalamansi spritz
rum, kalamansi, pineapple, prosecco
£9
£8
the hoxton
lychee liqueur, prosecco, ginger, chilli, lemnon
£8
£9
ginebra negroni
gin, campari, cocchi americano
£9
LUNCH soft drinks
£6
kalamansi limonada
kalamansi, lemon, sugar, soda
£6
£6
mango iced tea
green tea, mango, lemon, sugar
£6
£5
FRESH ORANGE JUICE
£5
£4.5
COCA COLA
£4.5
£4
DIET COKE
£4
£4
COKE ZERO
£4
A discretionary 12.5% service charge will be added to your bill. If you have any allergies please inform a member of staff.
VG - VEGAN
N - CONTAINS NUTS
V - VEGETARIAN
S - CONTAINS SHELLFISH
GF - GLUTEN FREE
D - CONTAINS DAIRY
WEDNESDAY/THURSDAY/FRIDAY 5PM-10PM / SATURDAY 6PM-10PM / SUNDAY 5PM-8PM
Starters - Pulutan
£8
UKOY FRITTERS
BUTTERNUT SQUASH, COURGETTE, SWEET POTATO, CARROT, YOGHURT DIP ( V/GF/D) (VG OPTIONAL)
£8
£9
CRUMBLED HALLOUMI FINGERS
Hallomi, panko breadcrumb, banana ketchup (v/d)
£9
Veggies - Gulay
£11
Torta Talong Eggplant
Aubergine, mango, tomato, bagoong shrimp paste, peanut (GF/N/S) (V OPTIONAL)
£11
£8
Herbal Green Salad
watercress, apple, fennel, coriander, pepino, togarashi, dill, sesame (VG / GF)
£8
£11
Roasted Cauliflower Salad
cauliflower, coconut yoghurt, pomegranate, coconut flakes, lemon, cashew, miso dressing (VG/ GF/ N)
£11
£11
Ginataan coconut curry
coconut, pumpkin, french bean, aubergine, pak choi (VG/GF)
£11
Meat - Karne
£15
Slow roasted Lechon
Crispy pork belly, atchara, mang francis sauce (GF OPTIONAL)
£15
£13
Sizzling Pork Sisig
braised pork, liver, chicarron, lemon, egg (GF)
£13
£14
Don Papa BBQ Pork Ribs
pork ribs, Don papa glaze, sesame, spring onion (GF)
£14
£14
Ox Cheek Kare Kare
ox cheek, green beans, pak choi, peanut sauce, aubergine, bagoong shrimp paste (N/S)
£14
£13
Pyanggang Chicken
chicken thighs, coconut curry, herbal salad, sweet soy (GF OPTIONAL)
£13
Capiz seafood platter £42
An assortment of Chef Francis' selection of freshly prepared & delicious seafood, served and paired with a complimentary glass of prosecco for each guest ( serves 2 persons )
Seafood - Dagat
£8
/
£20
Carlingford oysters
oysters, onion, ginger, vinega, jalapeno, lemon, fish sauce (GF/S) (Couple/Half dozen)
£8
/
£20
£15
Mussels
mussels, coconut cream, white wine, chilli, lemongrass, ginger, sourdough (S) (GF OPTIONAL)
£15
£12
Salmon Kilawin
flash cured salmon ceviche, cucumber, ginger, onion, chilli, kalamansi, mango, coconut vinegar (GF)
£12
£12
Spiced Prawn Skewers
prawn skewers, cucumber, pineapple, onion, ginger, chilli, sesame (GF/S)
£12
£15
Tiger Prawns
prawns, tuyomansi, soy, chilli, garlic, sourdough, sesame (S) (GF OPTIONAL)
£15
£14
Soft Shell Crab
crab, lemongrass, gren beans, butternut, crab meat sauce, pak choi, peanut (N/S)
£14
£14
Baby Octopus
octopus, spiced coconut polenta, lemon, garlic (GF)
£14
Rice - Kanin
£3
Steamed Rice
white rice, fried shallot, spring onion (VG/GF)
£3
£9
Longanisa Fried Rice
white rice, diced pork, carrot, chilli sambal, coriander, spring onion, pepper, soy, egg (V OPTIONAL)
£9
£10
Arroz Valenciana
coconut rice, chicken, pork, shrimp, pepper, egg (GF/S)
£10
A discretionary 12.5% service charge will be added to your bill. If you have any allergies please inform a member of staff.
VG - VEGAN
N - CONTAINS NUTS
V - VEGETARIAN
S - CONTAINS SHELLFISH
GF - GLUTEN FREE
D - CONTAINS DAIRY
SATURDAY 11AM-4PM - SUNDAY 11AM-3PM
Small Plates
£8
Ukoy Fritters
butternut squash, courgette, sweet potato,carrot, yoghurt dip (V / GF / D) (VG OPTIONAL)
£8
£9
Crumbled Halloumi Fingers
Halloumi, panko breadcrumb, banana ketchup (V / D)
£9
£12
Salmon Kilawin
flash cured salmon ceviche, cucumber, ginger,onion, chilli, kalamansi, mango, coconut vinegar (GF)
£12
Brunch - Umaghalian
£12
Bake ’n’ Eggs
tocino bacon, cheddar, BBQ beans, baked eggs,sourdough(D) (GF OPTIONAL)
£12
£16
Big Breakfast
cumberland sausage, spring onion hash,fried eggs, tomato & avocado salsa, mushroom, sourdough, herb salad,jalapeno dressing (D) (GF OPTIONAL)
£16
£13
Veggie Breakfast
spring onion hash, fried eggs, mushroom, tomato & avocado salsa, sourdough, herb salad, jalapeno dressing (V / D) (GF OPTIONAL)
£13
£13
Vegan Breakfast
ukoy fritter, BBQ beans, mushroom, sourdough, tomato & avocado salsa, jalapeno, dressing, herb salad (VG) (GF OPTIONAL)
£13
£16
Lechon Kawali
crispy pork belly, garlic fried rice, fried eggs, pickled atchara, Mang Francis sauce (GF OPTIONAL)
£16
£15
Chicksilog
crispy chicken, garlic fried rice, fried eggs, Chef’s signature gravy
£15
£14
Longanisa Sausage Waffle*
longanisa sausage, ube waffle, poached eggs (D)
£14
£13
Tocino Bacon Waffle*
tocino bacon, ube waffle, poached eggs (D)
£13
£14
Halloumi Wafflewich
halloumi fingers, ube waffle, spring onion hash, tomato & avocado salsa, banana ketchup, poached eggs (V / D)
£14
£15
Chicken & Waffle
crispy chicken, ube waffle, herbal salad, fried egg (D)
£15
*also available as a silog
garlic fried rice, fried eggs, pickled atchara (GF)
The Bottomless brunch
**Aperol Spritz / Tropikana Spritz / Kalamansi Spritz /Prosecco / Mimosa
£34
Express Bottomless
60 minutes of bottomless cocktails** & 1 brunch - umaghalian dish
£34
£45
Full Bottomless
120 minutes of bottomless cocktails** & 1 brunch - umaghalian dish
£45
Brunch Coktails
£11
Aperol Spritz
Aperol, soda, prosecco
£11
£11
Tropikana Spritz
apricot brandy, lemon, orange, grenadine, orgeat, prosecco
£11
£11
Kalamansi Spritz
rum, kalamansi, pineapple, prosecco
£11
£10
The Hoxton
lychee liqueur, prosecco, ginger, chilli, lemon
£10
£12
Espresso Martini
Vodka, cherry herring, frangelico, espresso, coffee liqueur, vanilla
£12
£13
Bloody Maria
vodka, tomato, Worcester sauce, chef’s signature sauce, tabasco, lemon
£13
Brunch Soft Drinks
£6
Kalamansi Limonada
kalamansi, lemon, sugar, soda
£6
£6
Mango iced tea
green tea, mango, lemon, sugar
£6
£7
Ube Coconut Shake
ube, coconut milk, vanilla, sugar, coconut flakes
£7
£5
Fresh orange juice
£5
£5
Fresh grapefruit juice
£5
£4
Pineapple juice
£4
£4
Orange juice
£4
£4
Grapefruit juice
£4
£4.5
Coca-Cola
£4.5
£4
Diet Coke
£4
£4
Coke zero
£4
A discretionary 12.5% service charge will be added to your bill. If you have any allergies please inform a member of staff.
VG - VEGAN
N - CONTAINS NUTS
V - VEGETARIAN
S - CONTAINS SHELLFISH
GF - GLUTEN FREE
D - CONTAINS DAIRY
Desserts
£30
Capiz Dessert Platter
An assortment of Chef’s selection of sweet & delicious desserts, perfect for sharing (Serves 4 people)
£30
£8
Bibinka
coconut rice flour cake, coconut caramel sauce, cheddar cheese (V / GF / D)
£8
£8
Mango Float
Mango parfait, Mango icecream, chilli ginger syrup (V / D)
£8
£8
Biko Sticky Pudding
sticky rice pudding, PandanBanana ice cream,latik (VG / GF)
£8
£7
Maja Blanca
corn coconut custard pudding, berries, popcorn (V / D)
£7
£8
Ube Bread & Butter Pudding
wheat bread, ube cream syrup, raisins, egg, butter, LecheFlan ice cream, pinipig (V / D)
£8
£4
/
£7
Buko Ice Cream
A choice of 1 or 2 flavours: Mango (V / GF / D), Ube (V / GF / D), LecheFlan (V / GF / D), PandanBanana (VG / GF)
£4
/
£7
Hot drinks
£2.2
Espresso
£2.2
£2.5
Double Espresso
£2.5
£2.6
Cortado
£2.6
£2.6
Macchiato
£2.6
£2.9
Americano
£2.9
£3
Latte
£3
£3
Cappuccino
£3
£3
Flat white
£3
£3.2
Mocha
£3.2
£3.7
Iced-Americano
£3.7
£3.8
Iced-Latte
£3.8
£1
Babycino
£1
£3.5
Hot Chocolate
£3.5
£2.5
English Breakfast Tea
£2.5
£2.5
Earl Grey Tea
£2.5
£3
Green Tea
£3
£2.8
Fresh mint tea
£2.8
£3.1
Peppermint Tea
£3.1
£3.1
Lemon & Ginger Tea
£3.1
£3.2
Hibiscus tea
£3.2
£3.9
Kalamansi tea
£3.9
A discretionary 12.5% service charge will be added to your bill. If you have any allergies please inform a member of staff.
VG - VEGAN
N - CONTAINS NUTS
V - VEGETARIAN
S - CONTAINS SHELLFISH
GF - GLUTEN FREE
D - CONTAINS DAIRY
Happy Hour Cocktails
2 OF THE SAME FOR £16 (5pm-8pm every night)
£11
Papa Pineapple
Don Papa Rum, lime, pineapple, pineapple & almond soda, kalamansi
£11
£11
Coco Cure
tequila, coconut syrup, lime, honey
£11
£11
Capizina
vodka, lime, sugar syrup, mango puree
£11
£11
Ginebra Negroni
gin, campari, cocchi Americano
£11
£11
Maraschino Old Fashioned
whisky, cherry cola reduction, maraschino cherry, lemon
£11
£10
The Hoxton
lychee liqueur, prosecco, ginger, chilli, lemon
£10
£11
Tropikana Spritz
apricot brandy, lemon, orange, grenadine, orgeat, prosecco
£11
Signature Cocktails
£12
Kalamargarita
tequila, lime, kalamansi, salt
£12
£12
Ube Bee
Don Papa Rum, ube, coconut milk, honey, vanilla
£12
£12
Monkey Mango
Don Papa Rum, mango puree, lemon, vanilla
£12
£13
Papa Moretto
Don Papa Rum, amaretto, passionfruit, lime, sugar, egg white
£13
£11
Kalamansi Spritz
rum, kalamansi, pineapple, prosecco
£11
£10
Pinoy 69
Santa Ana Gin, lemon, kalamansi, prosecco
£10
£12
Espresso Martini
vodka, cherry herring, frangelico, espresso, coffee liqueur, vanilla
£12
£13
Bloody Maria
vodka, tomato, Worcester sauce, chef’s signature sauce, tabasco, lemon
£13
Mocktails
£6
Kalamansi Limonada
kalamansi, lemon, sugar, soda
£6
£7
Ube Coconut Shake
ube, coconut milk, vanilla, sugar, coconut flakes
£7
£6
Mango Iced Tea
green tea, mango, lemon, sugar
£6
£6
Piña Cooler
pineapple, coconut syrup, pineapple & almond soda
£6
£6
Ginger and orange fizz
ginger, chilli, orange, lime, ginger ale
£6
Soft Drinks
£5
GINGER BEER
£5
£5
GINGER ALE
£5
£5
PASSIONFRUIT KOMBUCHA
£5
£4
Pineapple juice
£4
£4
apple juice
£4
£4
ORANGE JUICE
£4
£4
GRAPFRUIT JUICE
£4
£4.5
Coca-Cola
£4.5
£4
Diet Coke
£4
£4
Coke zero
£4
£5
Still water (750ml)
£5
£5
Sparkling water (750ml)
£5
A discretionary 12.5% service charge will be added to your bill. If you have any allergies please inform a member of staff.
VG - VEGAN
N - CONTAINS NUTS
V - VEGETARIAN
S - CONTAINS SHELLFISH
GF - GLUTEN FREE
D - CONTAINS DAIRY
Beers - Draught
£3.4
/
£6.6
Vedett Pilsner (Belgium) H/P
PREMIUM LAGER (5.2%)
£3.4
/
£6.6
£3.6
/
£6.8
Vedett IPA (Belgium) H/P
PREMIUM IPA (5.5%)
£3.6
/
£6.8
£3.3
/
£6.5
San Miguel (Spain) H/P
Especial cerveza (5%)
£3.3
/
£6.5
£3.2
/
£5.8
Gravity Theory Cider (England) H/P
Medium dry cider (4.5%)
£3.2
/
£5.8
BOTTLED
£7
Red Horse (Philippines)
Extra strong lager (7%)
£7
£5.5
Asahi (Japan)
Super Dry (5%)
£5.5
£5.5
1936 (Switzerland)
Crystal clear lager (4.7%)
£5.5
£6
Corona extra (Mexico)
Cerveza with lime (4.5%)
£6
£6
San Miguel (Spain)
Especial bottle (5%)
£6
£6
Zen Pale Ale (England)
Organic & gluten-free (4.5%)
£6
£6.5
Orchard Gold (Wales)
Medium Welsh Cider (4.9%)
£6.5
NON-ALCOHOLIC
£5
Days Lager (Scotland)
Non alcoholic vegan (0%)
£5
£5
San Miguel Zero (Spain)
Especial cerveza zero (0%)
£5
£6
Erdinger (Germany)
Isotonic wheat (0.5%)
£6
£5
Brooklyn Effects (USA)
Hoppy lager (0.5%)
£5
WHITE WINES
£26
Flor De Veräo Vinho Verde (2022) Portugal
hints of lime, tangerine and green herbs
£26
£32
Domeniul Bogdan Sauvignon Blanc (2022) Romania
green apple, peach and grapefruit
£32
£40
Monte Pio ‘Raxeira’ Albariño (2022) Spain
fresh, tart, salty citrus and pear
£40
Orange / Rosé wines
£36
Kakhuri Ranina Amber (2023) Georgia
pineapple, nectarine, mandarin peel and honey background
£36
£42
Château de Chausse Rosé (2022) France
delicate, aromatic scents of white fruit and pure minerality
£42
Red wines
£26
Trashumante Garnacha (2022) Spain
subtle aromatic notes with a fresh and attractive taste
£26
£36
Mikron Krontiras Malbec (2022) Argentina
zero sulphur and no oak. Impressively dense, dark red wine, packed with notes of aromatic blackberry and spice.
£36
Sparkling
£28
Previata Vino Spumante Brut (NV)
delicate blend of traditional grape varieties, notes of zesty citrus
£28
£36
Fascino Prosecco DOC Extra Dry (NV) Italia
fragrant apple, peach notes with a hint of grapefruit
£36
A discretionary 12.5% service charge will be added to your bill. If you have any allergies please inform a member of staff.
VG - VEGAN
N - CONTAINS NUTS
V - VEGETARIAN
S - CONTAINS SHELLFISH
GF - GLUTEN FREE
D - CONTAINS DAIRY
Sharing menus - Option 1
£24 Per person
Ukoy fritters
(butternut, carrot, sweet potato, yoghurt, chilli dip (v/gf)
Crumbled halloumi fingers
halloumi, panko breadcrumbs, banana ketchup (v/d)
Roasted cauliflower salad
cauliflower, coconut yoghurt, pomegranate, coconut flakes, lemon, cashew, miso dressing (vg/gf/n)
Ginataan coconut curry
coconut, pumpkin, french bean, aubergine, pak choi (vg/gf)
Slow Roasted Lechon
crispy pork belly, atchara, mang francis sauce (gf optional)
Spiced prawn skewers
prawn skewers, cucumber, pineapple, onion, ginger, chilli, sesame (gf/n)
Steamed Rice
white rice, fried shallot, spring onion (vg/gf)
Option 2
£28 Per person
Ukoy fritters
(butternut, carrot, sweet potato, yoghurt, chilli dip (v/gf)
Crumbled halloumi fingers
halloumi, panko breadcrumbs, banana ketchup (v/d)
Roasted cauliflower salad
cauliflower, coconut yoghurt, pomegranate, coconut flakes, lemon, cashew, miso dressing (vg/gf/n)
Ginataan coconut curry
coconut, pumpkin, french bean, aubergine, pak choi (vg/gf)
Slow Roasted Lechon
crispy pork belly, atchara, mang francis sauce (gf optional)
Pyiangaang chicken
chicken thighs, coconut curry, herbal salad, sweet soy
Spiced prawn skewers
prawn skewers, cucumber, pineapple, onion, ginger, chilli, sesame (gf/n)
Steamed Rice
white rice, fried shallot, spring onion (vg/gf)
Arroz Valenciana
coconut rice, chicken, pork, shrimp, pepper, egg (gf/s)
Option 3
£32 Per person
Ukoy fritters
(butternut, carrot, sweet potato, yoghurt, chilli dip (v/gf)
Crumbled halloumi fingers
halloumi, panko breadcrumbs, banana ketchup (v/d)
Roasted cauliflower salad
cauliflower, coconut yoghurt, pomegranate, coconut flakes, lemon, cashew, miso dressing (vg/gf/n)
Ginataan coconut curry
coconut, pumpkin, french bean, aubergine, pak choi (vg/gf)
Slow Roasted Lechon
crispy pork belly, atchara, mang francis sauce (gf optional)
Ox Cheek Kare Kare
Ox Cheek, green beans, pak choi, peanut sauce, aubergine, bagoong shrimp paste
Pyiangaang chicken
chicken thighs, coconut curry, herbal salad, sweet soy
Spiced prawn skewers
prawn skewers, cucumber, pineapple, onion, ginger, chilli, sesame (gf/n)
Steamed Rice
white rice, fried shallot, spring onion (vg/gf)
Arroz Valenciana
coconut rice, chicken, pork, shrimp, pepper, egg (gf/s)
A discretionary 12.5% service charge will be added to your bill. If you have any allergies please inform a member of staff.
VG - VEGAN
N - CONTAINS NUTS
V - VEGETARIAN
S - CONTAINS SHELLFISH
GF - GLUTEN FREE
D - CONTAINS DAIRY
coming soon
Pulutan party packages
Every last sunday of the month or upon request
Meat Boodle - Minimum 2 persons*
Roasted Lechon crispy pork served with:
Lumpia Spring Rolls
pork, atchara papaya pickle, kalamansi dip, lettuce wrap
Ukoy fritters
butternut, carrot, sweet potato, yoghurt, chilli dip (v/gf)
Torta talong Eggplant
mango, tomatoes, baggong shrimp paste, peanuts (gf)
Ox Cheek Kare Kare
peanut shrimp satay, eggplant, beans, pak choi (n)
Pork Sisig
braised pig's head, fried egg, lemon, chicarron
steamed rice
crispy shallots topping
£27 PP
atchara
papaya pickle
£27 PP
Meat + fish boodle Minimum 2 persons*
Meat boodle + 2 extra dishes:
Salmon Kilawin
flash-cured salmon, mango, jalapeno, red pepper, coconut (gf)
£32 PP
Tilapia
wrapped in banana leaf, pineapple salsa
£32 PP
Veggie Boodle - Minimum 2 persons*
Sweet potato katsu served with:
Ukoy Fritters
butternut, carrot, sweet potato, yoghurt, chilli dip (v/gf)
Torta talong Eggplant
mango, tomatoes, baggong shrimp paste, peanuts (gf)
Roasted cauliflower salad
coconut yoghurt, preserved lemon, pomegranate, toasted, coconut flakes, cashew miso dressing (vg/gf/n)
Ginataan coconut Pumpkin curry
french beans, eggplant, pak choi vg/gf
Asian Stir Fried Veg
okra, pak choi, eggplant, tomato, beans
steamed rice
crispy shallots topping
£23 PP
atchara
papaya pickle
£23 PP
*
Some dishes are subject to change due to availability
Boodle sharing platter £30
bibingka
mango float
biko sticky rice pudding
maja blanca
A discretionary 12.5% service charge will be added to your bill. If you have any allergies please inform a member of staff.
VG - VEGAN
N - CONTAINS NUTS
V - VEGETARIAN
S - CONTAINS SHELLFISH
GF - GLUTEN FREE
D - CONTAINS DAIRY
